Month: June 2018

Basic Hummus | 3 Inspired Flavours

I’m a big fan of hummus. It’s versatile, filling, healthy, tasty…what more could you want? Hummus is a particularly good source of nutrition for women as chickpeas are a good source of calcium and magnesium (good for bone health) and vitamin B6 can help support a healthy nervous system, immune system and boost your good mood factor. As well as the chickpeas, tahini, another central ingredient of hummus, is an excellent source healthy fats and amino acids and can help balance hormones. To keep lunch interesting during the week, I like to make a double batch of a plain hummus base, split it into two or three portions and add other ingredients that I have to hand. This helps to up the nutrient quality of the dish and also helps to make things a little more fancy! This week, I had some gorgeous fresh beetroot with my veg box, so I roasted them to make a Hot Pink Hummus, which was amazing. I had a fresh Coriander plant brightening up my kitchen and as Coriander …

Veg Box | Meal Planning

If you’re like me and the contents of your weekly veg box are a surprise, you’ll know you have be super organised to make the most of it. The beauty of subscribing to a veg box scheme is that you know you are getting “picked yesterday” freshness, you’re supporting local growers and you’re eating as the seasons intended. It’s all really good stuff. There is a teeny, tiny challenge though and that’s avoiding food waste. When your box is a surprise, it really is up to you to get as organised as you are creative. Wednesday’s are veg box days for me, so I do all of my meal planning on this day. I feel I’ve turned meal planning into a bit of an art so let me share my method with you! I assess the contents of my box and let all the gorgeous fresh ingredients inspire me. I look at my families schedule for the week and let that bring me back down to earth 😉 I do a quick scan of the …