Breakfast, Nutrition, Recipes, Uncategorized
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Buttermilk Pancakes

Is everyone ready forΒ #pancaketuesdayΒ πŸ™‹πŸ»β€β™€οΈπŸ™‹πŸ»β€β™€οΈπŸ™‹πŸ»β€β™€οΈ

As a Canadian it’s inconceivable that you would only have pancakes once a year but I definitely appreciate a whole day devoted to them, we are big fans in our house πŸ₯ž πŸ’›

This is my go to recipe when I’m not going GF, DF and SF πŸ‘‡πŸΌπŸ‘‡πŸΌπŸ‘‡πŸΌ


β€’ 2 cups all purpose flour
β€’ 2 tsp baking powder β€’ 1 tsp baking soda
β€’ 2 eggs lightly beaten
β€’ 3 cups buttermilk β€’ 2 tblsp melted butter plus 1 more to grease the pan…


Combine the wet ingredients together and the dry ingredients together and then gently fold the wet into the dry (don’t over mix!!!! lumps are good) heat your frying pan to sizzling hot, pour a ladle full in the middle of the pan and let fry until bubbles form on top, flip and cook for another min or 2…serve hot with butter, maple syrup (essential) berries and yogurt are also amazing.

This entry was posted in: Breakfast, Nutrition, Recipes, Uncategorized
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Alexandra Carey is a Yoga Alliance E-RYT 200 Yoga Teacher, Nutritionist, Health Coach and owner of Carey Yoga + Nutrition and Aislinn Yoga Lodge. For more information on becoming a client. attending a yoga class, or collaborating as a health professional contact or call 0876861844.

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